Study on late competence proteins involved in natural transformation of Bacillus subtilis

The following study comprises in vivo and in vitro data on several of the so-called late competence proteins, which are involved in natural transformation of Bacillus subtilis. The gram-positive bacterium B. subtilis belongs to those bacteria, who are able to take up DNA from their environment and i...

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主要作者: Burghard-Schrod, Marie T.
其他作者: Graumann, Peter Ludwig (Prof. Dr.) (BetreuerIn (Doktorarbeit))
格式: Dissertation
语言:英语
出版: Philipps-Universität Marburg 2021
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