Enzymes of two clostridial amino-acid fermentation pathways

Two enzymes of the alanine fermentation pathway of Clostridium propionicum were purified and biochemically characterized. The enzyme (R)-lactyl-CoA dehydratase catalyzing the difficult dehydration reaction of (R)-lactyl-CoA to acrylyl-CoA could be partially purified under strict anaerobic conditions...

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Detalhes bibliográficos
Autor principal: Herrmann Twarz, Gloria Eloisa
Outros Autores: Buckel, Wolfgang (Prof. Dr.) (BetreuerIn (Doktorarbeit))
Formato: Dissertation
Idioma:inglês
Publicado em: Philipps-Universität Marburg 2008
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Acesso em linha:Texto integral em PDF
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