Conventional vs. Organic Agriculture – Which One Promotes Better Yields and Microbial Resilience in Rapidly Changing Climates?

Conventional vs. Organic Agriculture – Which One Promotes Better Yields and Microbial Resilience in Rapidly Changing Climates?

In recent years, agricultural productivity has been affected dramatically by climate-related events such as drought. On the other hand, agricultural intensification is expected to increase to satisfy the need for increased global food production. Microbes associated with soil and plants produce a ra...

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Bibliographische Detailangaben
1. Verfasser: Azarbad, Hamed
Format: Artikel
Sprache:Englisch
Veröffentlicht: Philipps-Universität Marburg 2023
Schlagworte:
agroecosystem
climate changes
Biowissenschaften, Biologie
land-use
crop
complex microbiome
yield
Life sciences
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Signatur: urn:nbn:de:hebis:04-es2023-00185
Publikationsdatum: 2023-03-06
Quelle: Erstveröffentlichung: Azarbad H (2022) Conventional vs. Organic Agriculture–Which One Promotes Better Yields and Microbial Resilience in Rapidly Changing Climates? Front. Microbiol. 13:903500. https://doi.org/10.3389/fmicb.2022.903500
Downloads: 24 (2024), 25 (2023)
Lizenz: https://creativecommons.org/licenses/by/4.0
Zugangs-URL: https://archiv.ub.uni-marburg.de/es/2023/0018
https://doi.org/10.3389/fmicb.2022.903500

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