Monitoring the efficacy of aseptic sterilization processes by means of calorimetric and impedimetric sensing principles

Package sterilization is an essential step during aseptic packaging of food, pharmaceuticals or medical instruments to prevent microbiological contamination of the product. In food industries, the main objective is to produce consumer-safe and long-term stable food products. In recent years, the fav...

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Bibliographic Details
Main Author: Oberländer, Jan
Contributors: Schöning, Michael J. (Prof. Dr.) (Thesis advisor)
Format: Dissertation
Language:English
Published: Philipps-Universität Marburg 2018
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Call Number: urn:nbn:de:hebis:04-z2018-02246
Downloads: 105 (2022), 250 (2021), 162 (2020), 163 (2019), 2 (2018)
Publication Date: 2018-08-01
Date of Acceptance: 2018-07-11
License: https://creativecommons.org/licenses/by-nc-sa/4.0
Access URL: https://archiv.ub.uni-marburg.de/diss/z2018/0224
https://doi.org/10.17192/z2018.0224