PublikationsserverFischer, F. (2020). Dietary cellulose attenuates intestinal inflammation by promoting microbiota maturation and gut barrier function. Philipps-Universität Marburg. https://doi.org/10.17192/z2020.0363
Chicago-Zitierstil (17. Ausg.)Fischer, Florence. Dietary Cellulose Attenuates Intestinal Inflammation by Promoting Microbiota Maturation and Gut Barrier Function. Philipps-Universität Marburg, 2020. https://doi.org/10.17192/z2020.0363.
MLA-Zitierstil (9. Ausg.)Fischer, Florence. Dietary Cellulose Attenuates Intestinal Inflammation by Promoting Microbiota Maturation and Gut Barrier Function. Philipps-Universität Marburg, 2020. https://doi.org/10.17192/z2020.0363.
警告：这些引文格式不一定是100％准确.